In the box this week: First onions, basil, cilantro, garlic, romaine lettuce, boston lettuce, beets, zucchinis, cucumbers, green beans, green peppers and fennel. Continue reading
Category Archives: from the farm
From the Farm documents the weekly baskets of organic vegetables I get from La Ferme Terre Bleue in Huntingdon, Québec and what I do with them.
From the Farm – July 17th
In the box this week: Basil, dill, green pepper, first beets, mustard greens, romaine lettuce, boston lettuce, green onion, cucumbers, fennel, green beans, last of the scapes and the first tomatoes. Continue reading
From the Farm – July 10th
In the box this week: Dill, cucumbers, green peppers, garlic scapes, fennel, first broccoli, green onion, lo bok radishes, mustard greens, romaine lettuce, boston lettuce. Continue reading
From the Farm – July 3rd
In the box this week: Green onions, arugula, bok choy, romaine lettuce, garlic scapes, spinach, mustard greens, basil, green peppers, cilantro, lo bok radishes, cucumber and zucchini. Continue reading
From the Farm – June 26th
I am so happy that it’s veggie basket time again! There is just nothing like eating lettuce with its buttery leaves that taste like the sun.
In the box this week: 2 heads of lettuce, green onions, spinach, arugula, bok choy, kohlrabi, basil and garlic scapes.